Overview
The Food Finance Institute supports a collaborative network of professionals focused on building and funding profitable businesses in the food, beverage, and value-added agriculture sector.
Leadership
Sarah Larson
Food Finance Institute Director
Contact
780 Regent St.
Suite 305
Madison, WI 53715
Telephone: (608) 263-7794
sarah.larson@business.wisconsin.edu
Staff
Caroline Bowker
Programming Outreach Specialist
Telephone: (608) 265-1431
caroline.bowker@business.wisconsin.edu
Kaitlyn Hathorn
FFI Grants and Contracts Coordinator
kaitlyn.hathorn@business.wisconsin.edu
Janel Hutchison
FFI Program Coordinator
Telephone: (608) 890-0780
janel.hutchison@business.wisconsin.edu
Tera Johnson
Innovative Finance Expert
tera.johnson@business.wisconsin.edu
Jackie Lalley
Content and Outreach Coordinator
Telephone: (608) 265-5407
jackie.lalley@business.wisconsin.edu
Andy Larson
FFI/SBDC Farm Outreach Specialist
Telephone: (608) 265-0621
andrew.larson@business.wisconsin.edu
Brad Rostowfske
FFI Fellows Program Manager
Telephone: (262) 689-1545
brad.rostowfske@business.wisconsin.edu
Zacary Smucker-Bryan
FFI Digital Experience Manager
zac.smucker-bryan@business.wisconsin.edu
Jamie Valenti-Jordan
Food Brand Program Manager
Telephone: (925) 407-5081
jamie.valenti-jordan@business.wisconsin.edu
Paul Vang
UW Fellow
Telephone: (608) 262-5389
paul.vang@business.wisconsin.edu